Gallery
Flower Cakes and more
186 W 4th St New York, NY 10014
Café the NAMU specializes in premium cakes for all
occasions including wedding, anniversary, birthdays,
corporate parties, and holiday parties. Our products of
culinary art of professional cakes and French desserts are
unmatched in their quality for those who appreciate the
arts in desserts, expecting the best quality both
aesthetically and in its taste.
Christina’s exceptional love for nature bloomed when she started flower arrangement, sugar crafts and cake decoration as a hobby. Her extraordinary talent was officially recognized when she received standing ovation at Carnegie Hall for graduating prestigious International Culinary Center as the top of her class in all programs that she was a part of.
Upon graduation, her signature flower cakes debuted at 2016 Greenwich Food and Wine Festival for Ggachi Bakery where she was a chief bakery chef.
She mastered her sugar craft skills further with a world famous top-notch wedding cake designer, Ron Ben-Israel.
We insist on using only fresh ingredients, non-GMO flour, and high quality butter in all of its products. We also have glutton free options available.
Flower Cakes and more
wild strawberry
toasted marshmellow
vanilla
cookie & cream
salted caramel
lemon curd
hazelnut
strawberry ruhbarb
personal mini cake $65
6" starting $95
9" startting $175
Red Velvet Cake
Carrot Cake
Devil's Food Cake
for three-layer 6" starting $35
for three-layer 9" starting $50
for two-layer 6" starting $25
for two-layer 9" starting $40
for 1, $3.25
for 6, $18.00
for 12, $35.00
for 24, $75.00
To Place an order, please fill out the form below.
We will be in touch with you shortly to finalize your order.